Cookbook
Cookbook

Cod, hake or haddock with dill and pangrattato

Try this easy blueprint for a tasty one-pot fish supper - add mussels and prawns for a more luxurious version.

Read recipe
Dark chocolate and beetroot cake recipe
Get inspired – explore our recipe collections via the links below

What to make now

Christmas baking to get you in the spirit

Diana Henry has dinner – plus Sunday lunch, special occasions and spectacular desserts – sorted

Make it this weekend

Getting the best out of your time in the kitchen

In our special Christmas edition of Saturday Supper Club, all four of our writers dish up stunning three-course menus for two, four, and six - plus a knock-out vegetarian feast.

Easy, Italian-inspired dishes from the
Michelin-starred chef's home kitchen

Pub classics and home-cooked favourites
from The Sportsman in Seasalter

Inspiration for seasonal eating
and fuss-free feasting